I find it quite relaxing to cook dinner at the end of a long day at work. Last night I made a huge batch of beanballs and marinara sauce with wholemeal spaghetti from this great book.
Another package was waiting for me when I got home, this time a small pile of pre-cut Liberty fabric squares. I've been very inspired by Valerie's wonderful creations using lovely Liberty fabrics. Not sure what I will do with these yet, any ideas?
I'm a New Zealander living in Toronto, Canada with my Australian husband. I love travelling and vegan food, preferably combined. And clothes. And music. And craft. And films. And other stuff.
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