We arrived in Portland late at night after a short drive from Seattle. First thing we did was check in at The Ace Hotel. We were in the Night Owl/Early Bird room. I loved the murals:
The following day was a chilly autumn day, so we bundled off and headed over to the Blue Moose Cafe for brunch. The staff were so friendly, and brought over samples of their soups for us to try. The Tunisian chickpea was so tasty it became my order. It came with freshly baked bread crammed full with grains and seeds. T ordered the breakfast burrito, which was also fantastic. Accompanied by strawberry lemonade, it was the perfect way to start the day.
Next - a spin around the city.
We ended up at the vegan strip mall, including Herbivore, Scapegoat Tattoo, Food Fight! vegan grocery, and SweetPea Bakery. We enjoyed a hot chocolate and two varieties of cupcake: lemon buttercream and chocolate oreo.
Our celebration of Portland's plentiful vegan joints was completed by a visit to the Bye and Bye (all vegan!) bar. I had several white russians, while T had one beer as he was driving. We also had some food - a "meatball" sub and seasoned tofu for T (so-so sub, amazing tofu), and I had an amazing grilled "cheese" sandwich, tortilla chips and salsa. It was so refreshing to be able to go up to a bar and order both drinks and food without having to explain anything.
Our second day in Portland was again spent eating, with a little record and clothes shopping thrown in. We started with the most amazing vegan pancakes with blueberries and home fries at the Laurelthirst. We soon moved on to Voodoo Doughnut, which had about six types of vegan donuts.
A large part of our evening was spent perusing the shelves in Powell's Used & New Books. The store covers a whole city block, and the few hours we were there was just not enough time. I loved the little sign in the Banana Yoshimoto section - "Please enjoy a wonderful book by Banana Yoshimoto. She'll make your heart sing."
Here are the books I picked up (apart from the Tape Op and 33 1/3 which belong to T and the Herbivore Travel Guide and Zinester's Guide to Portland which are from Herbivore):
We picked up a delicious mexican diner from the loveliest people ever at Los Gorditos, a caravan that makes both vegan and non-vegan mexican food. Wow! The mexican mango and lime pop we had with it was fantastic too.
Finally it was time to head out to the Timberline Lodge near Mt Hood for a little (scary) nostalgia over this film: